never tried it with the schnapps before but I do like peppermint!
sometimes I will add cinnamon, vanilla or nutmeg to mine, Sosie!
Bott, I just did see some special seasonal flavors at the store recently and I think "candy cane" was one of them, there were a few varieties in these little silver tins, think it was supposed to be stocking stuffers.
I usually use soy or almond milk and lots of dark chocolate powder and raw agave.
hubby likes the Swiss Miss milk with the marshmallows