I'm having spaghetti with shallots, garlic, basil, goat cheese, arugula, roasted cherry tomatoes sauce and goat's milk.
Recipe didn't call for arugula but i figure it will go well with it. Beside, I want to use up as much of it as possible!
normally I don't put lettuce in tomato sauce but once you see my recipe you'll see why i thought it'd work well here.
I understand. You just put the leaves in at the end and sort of wilt them.
Grilled turkey and grilled corn ears with husks still on.