quirkylibra
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- Jul 30, 2009
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Learned that I am still allergic to peanuts.
THey served crushed peanuts ontop of the rice at a Vietnamese restuarant. I didn't recognize it because it resembled many other things.
Only clicked about ten minutes after I left the place that Southeast Asian cuisines (Vietnamese, Malaysian, Thai, Burmese, Indonesian) tends to use crushed peanuts for seasonings and toppings. About 20 minutes after that, I got a really bad stomach ache. Ended up voiding my meal into a garbage can after I was window-shopping in a mall. Then right after, when I checked into the bathroom to clear my sinuses, I started itching as if I got a swarm of blackflies in middle of Wood Buffalo National Park.
So I checked into a clinic, but by that time, the itchiness disappeared. So they sent me home since I wasn't having any breathing problem.
So what I learned?
Peanut got a really boring, dull taste to it.
I prefer cashews. Sharp, rich flavour; and doesn't remind me of being bitten by hundreds of invisible flies.
Interesting. I am allergic to cashews, but not peanuts.