When I visited Norway, it is an expensive country, and eating out in restaurants will dry up your travel budget without giving you a culinary satisfaction. There are high-class restaurants serving food usually of fish with fresh Norwegian produce, but it will cost you a fortune. Our bill from one restaurant, I cant remember, but it was on a fjord outside Bergen, turned out to 1782NOK/261USD. So if you would like to eat on a shoestring budget, the best way is to buy your food from grocery stores such as Rema, Rimi, ICA, Kiwi. To illustrate how expensive Norway is, for example, 750gram Prior skinless chicken breast fillet costs 99NOK/14.50USD. Ouch, expensive, huh?