yagazn
New Member
- Joined
- May 14, 2008
- Messages
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I like them as long as they're seedless.
I like them as long as they're seedless.
I like the strapping lad who peels and seeds them for me, so of course, I like the seeded, big, juicy, purple ones. (not a word of this is half - true, lol) Just imagine him standing there with a fan.... sigh....
ahem.. I like grapes too!
Grapes are pretty, but unfortunately, I'm allergic to them !!!!![]()
Well, that's a danged shame! I don't think I've ever known anyone before that was allergic to grapes.
I didn't know it either growing up, but I never ate them then. It was revealed during an allergy test (the back-scratch test.) Many times when eating food from a deli I had an allergic reaction (even if the food didn't have grapes in it) that I wonder if they were sharing a spoon with a salad that did have grapes in it.
You know, that's possible. Or even a salad with raisins, as they are made from grapes. A lot of restaurants put raisins in a carrot slaw.
Maybe you just never had a taste for them and that was your body's way of protecting itself.
Very possible. I have seen salads with raisins in them. The interesting thing is that I can drink wine without a reaction. There must be something in the fermentation process that changes what I react to in grapes.