Try Burtons, I usually get the Haddock Imperial with a side of spinach and plain baked potato(they roll the potato in salt).
At home, I steam the spinach in an Oaster steamer with some garlic powder. You really can't beat it. And, I use left overs for spinach omelet with fat free cheddar cheese. I have a recipe for pizza as well, but I usually don't have enough left over for a full pie.
