Favorite of pizza place

Foxrac

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What's your favorite about place to eat pizza? Pizza Hut, Domino's Pizza, California Kitchen Pizza, Papa John's, Little Caesars Pizza or others...

I like all of them depends on taste...

California Kitchen Pizza is more integrated menu and nice restaurant.
 
St Paul II pizza, not sure which city Brooklyn or Queens... Best MOFO pizza I ever ate, they were cooked in oven that was heated by coal.
 
St Paul II pizza, not sure which city Brooklyn or Queens... Best MOFO pizza I ever ate, they were cooked in oven that was heated by coal.

I noticed that NYC have alot of good pizza place.
 
Pizza just pizza..

Who cares about pizza famous best the food.. All same pizza as same dough!

Oh brother.. compeltion pizza companies.
 
I like Elliot Bay Pizza Co, it's great because there's no excessive grease and it tastes great. Jet's Pizza is so good, I ate there when I was in Michigan with my sweetheart few months ago. Round Table pizza is also good, tho they're sort of expensive.
 
Pizza Hut and Godfather Pizza , I have not had Godfather Pizza in a long time. That was my favorite !!!!!!! Thank God for the internet, now I can go find a Godfather's pizza resturant when I am traveling. :) :thumb:
 
Pizza Hut and Godfather Pizza , I have not had Godfather Pizza in a long time. That was my favorite !!!!!!! Thank God for the internet, now I can go find a Godfather's pizza resturant when I am traveling. :) :thumb:

I haven't hear about Godfather Pizza.
 
Yea, Pizza was invented in NYC by italian!

I disagree! Pizza was not invented in NYC. Pizza orginally came the italy or other nearby countries few hundred of years ago. There's no documented evidence on who actually orginally invented it. I remember seeing a TV show talking about some woman making a home made pizza dish recipe that came from around 1700's or so.
 
That is called calzone!

I disagree! Pizza was not invented in NYC. Pizza orginally came the italy or other nearby countries few hundred of years ago. There's no documented evidence on who actually orginally invented it. I remember seeing a TV show talking about some woman making a home made pizza dish recipe that came from around 1700's or so.
 
What I'm talking about does not look like a calzone. It looks like layers of toppings and stuff in a glass baking dish.

In a glass baking dish ? I am not sure I am thinking lasagna pie ? ...... or pizza pie ?
 
In a glass baking dish ? I am not sure I am thinking lasagna pie ? ...... or pizza pie ?

It's more like a pizza pie with toppings on it. It's their old method. There were many different types of pizzas but no one knows who orginally invented it.
 
It's more like a pizza pie with toppings on it. It's their old method. There were many different types of pizzas but no one knows who orginally invented it.

The only old world method I know of is cast iron oven baked pizza over flames. I don't think they really knew they could put food in a glass dish at that time in the 1700's. I think glassmaking would have been much more crude and only used for drinking or glass liquid measurements by scientists. I don't think the way glass that is made today has the same smooth features that was available in the 1700's. Glass making would have been more crude and they were still trying to find ways to improve their glass making skills so putting food in a glass dish probably was out of question at that time in the 1600-1700's. I don't know much about the history of glass making. I only know the Irish really were good at glass making. I think the Italians discovered how to make glass in the desert but the Irish put glass making to really good uses.
 
The only old world method I know of is cast iron oven baked pizza over flames. I don't think they really knew they could put food in a glass dish at that time in the 1700's. I think glassmaking would have been much more crude and only used for drinking or glass liquid measurements by scientists. I don't think the way glass that is made today has the same smooth features that was available in the 1700's. Glass making would have been more crude and they were still trying to find ways to improve their glass making skills so putting food in a glass dish probably was out of question at that time in the 1600-1700's. I don't know much about the history of glass making. I only know the Irish really were good at glass making. I think the Italians discovered how to make glass in the desert but the Irish put glass making to really good uses.

They used the modern technique the same time using the old recipe, I believe. They didn't use glass back in 1700's or so, I'm sure they used something different to cook on. It's not clear see-thru glass type. It's more of white cremic thing that looks sort of glass to me. Sometimes I have bad habit calling them glass because it looks fragile.
 
My favorite place would be Chicago Pizza and Oven Grinder Co. in Chicago downtown. I haven't been there for a long time. The pizza in a glass at Chicago Pizza and Ovengrinder is a must! That is what I was told.

FYI ...This was where the look outs were to signal Al Capone's man Tony Arccardo to begin what became known as the St. Valentine's Day Massacre. The bar across the street, The Clark Bar existed during prohibition and was owned by Bugs Moran, whose gang was wiped out that day. Less than a month after the massacre, Al Capone took over the bar to show he now ran the north side booze trade. The bar has pictures of the crime scene by the pool table, which is now a vacant lot on the south end of the retirement home juat a few buildings north.
 
There's a pizza place in New Heaven, CT. Best pizza I ever had! It was baked in the coal stove. So phucking good! I can't remember name of the place. It has been years since I went! The last time was probably in 1989 or 1990.

I would wanted to go to NYC and try the one that has coal stove/oven or whatever what was it called. ;)

2nd choice is Papa John's

3rd choice is GodFather's and Round Table (mostly found in West coast) but I saw GodFather's pizza at the gas station near my house. I know it won't taste the same as I ate in West Coast.
 
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