Cheese and Bacon Potato Rounds

GarnetTigerMom

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Cheese and Bacon Potato Rounds

Prep: 20 mins Cook: 40 mins Ready in: 1 hr. Serves: 4

Ingredients:

4 baking potatoes, cut into 1/2 inch slices
1/4 cup melted butter
8 slices bacon - cooked and crumbled
8 ounces shredded Cheddar cheese
1/2 cup chopped green onions

Cooking Instructions:

Preheat oven to 400 degrees F (200 degrees C).

Brush both side of potato slices with butter; place them on an ungreased cookie sheet. Bake in the preheated 400 degrees F (200 degrees C) oven for 30 to 40 minutes or until lightly browned on both sides, turning once.

When potatoes are ready, top with bacon, cheese, and green onion; continue baking until the cheese has melted.
 
And sour cream??? I love to bake potatoes in many different ways and flavors, and this one sounds so yum...I would add sour cream too.
 
This is yummy, I haven't ate those cheese and bacon potato rounds for ages. I will make one in next few days later.
 
We used Pepper Jack cheese instead of cheddar cheese.....oooo SPICY! YUMMO! I learned that from Food network! :mrgreen:
 
Cheese and Bacon Potato Rounds

Prep: 20 mins Cook: 40 mins Ready in: 1 hr. Serves: 4

Ingredients:

4 baking potatoes, cut into 1/2 inch slices
1/4 cup melted butter
8 slices bacon - cooked and crumbled
8 ounces shredded Cheddar cheese
1/2 cup chopped green onions

Cooking Instructions:

Preheat oven to 400 degrees F (200 degrees C).

Brush both side of potato slices with butter; place them on an ungreased cookie sheet. Bake in the preheated 400 degrees F (200 degrees C) oven for 30 to 40 minutes or until lightly browned on both sides, turning once.

When potatoes are ready, top with bacon, cheese, and green onion; continue baking until the cheese has melted.


*slap GTMom* you make me hungery!! thanks lotta :P
 
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